Ingredients

potato

two

ingredients

oil

of appropriate amount

salt

of appropriate amount

oyster sauce

of appropriate amount

scallion

of appropriate amount

Celery leaf

of appropriate amount

step

1. Peel, wash and cut potatoes into strips.

2. Wash celery leaves and set aside.

3. Heat oil and stir-fry chopped green onion. Add potato chips.

4. Add appropriate amount of oyster sauce.

5. Add the right amount of water and stew the potatoes until they are cooked.

6. Add celery leaves.

7. Season with salt.

8. Stew for 2 minutes to turn off the heat.

9. Put the pot into a bowl and serve.

Tips

1, potatoes can be sliced and cut into strips. You should stew the potatoes first, and then put celery leaves.

2, do not use oyster sauce, you can also use soy sauce.