Step 1: Wash the okra until it is ripe, not too long, it will not taste good when it is soft. Take it out, cool it with cold water, cut off the tail, put it on a plate and cool it in the refrigerator. Ice is to make the taste better, even if it is not. )

Step 2: Mix all the seasonings into a bowl of juice and dilute it with water.

Step 3: Take out the iced okra and pour a bowl of fruit juice.