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Overview of Air-dried Beef Jerky

Neimeng is the birthplace of grassland culture, more than 800 years ago, the pride of the generation Genghis Khan fought in the western expedition, in order to reduce the army's provisions on the way, the beef air-dried and eaten. Both easy to carry and retain a variety of nutrients contained in the beef, known as "Genghis Khan's army food".

Air-dried beef is a Mongolian specialty food, he can be traced back to the time of Genghis Khan, Mongolian iron horsemen, Phi Jian Zhi Shui, swept across Europe and Asia, its super strength and endurance is because of good logistical support - air-dried beef is indispensable. He has a long shelf life, easy to store, high calorie, is considered one of the secret weapons of the Mongolian army, also known as "Genghis Khan's army food"! Air-dried beef jerky is favored by people because of its rich nutritional value, nowadays medical research has proved that beef jerky is extremely rich in protein eggs and amino acids needed by the human body every day, so the nutritional value is extremely high, beef jerky is particularly helpful for the elderly, children's physical weakness and recovery from illness, the efficacy of beef jerky has the effect of replenishing the spleen, stomach, benefiting the qi and blood, strengthening the tendons and bones, quenching thirst, eliminating oedema, lumbar soreness and weakness, etc. It is extremely effective to consume 50 pieces a day. Extremely effective, daily consumption of 50 grams to 100 grams of air-dried beef jerky can replenish the daily required nutrients, air-dried beef jerky collection of the essence of beef, in the leisure and nutritional food in the unique.