Practice Steps
(1) Beat the butter after softening, then mix the powdered sugar through a sieve and beat well, then slowly add the egg mixture and continue to beat.
(2) Sift the flour, mix it into the whipped butter, and then put it in the refrigerator for an hour.
(3) preheat the oven at 170 degrees, the chilled dough rolled into a 2 cm thick crust, using the mold will be pressed out of the pattern, and then put the baking sheet into the oven, 150 degrees low-temperature baking for 20 minutes, and then baked at 170 degrees for 10 minutes, see the cookies can be colored. (Many recipes say 170 degrees baking 10-15 minutes, I think the baked cookies completely without any color, white, and the pattern is not too clear, not too like, so I changed the baking procedure, the results are not bad)
(4) baked cookies a little bit of caramel color.
(5) The pattern is also clear.
(6) Baked out fragrant
(7) Prepare to make the frosting: mix egg white powder with water, then add sifted powdered sugar and continue to mix well.
(8) need to frame lines of frosting must be whipped before use, filling the frosting does not need to be whipped, modulation into the frosting with a small spoon scooped up into a straight line drop shape can be. Because I need to frame the lines, I whipped all the frosting and then separated a few spoonfuls of the whipped frosting and drizzled some lemon juice to thin it out for filling the cookies. Add the remaining whipped frosting and mix it with your favorite coloring.
(9) You can design your own pattern, but if you're a first timer, you may want to look at what others have done to inspire your own brain!
(10) The first time I made it, I was quite satisfied
(11) Another one
(12) I can't bear to eat it!
(13) It's good for afternoon tea!
Cooking Tips for Frosted Vanilla Cookies
I reduced the amount of powdered sugar used for the cookies because I was making frosted cookies, and the first time I made frosting, I was afraid it would be too sweet, so I reduced the amount of powdered sugar in the frosting as well.