In the hot summer, come to a bowl of papaya milk and sago to reward yourself for your hard work

Papaya milk and sago

In the hot summer, it is necessary It’s here, and today I would like to share with you a small dessert called papaya milk sago, which is suitable for summer. Adding papaya and sago to milk makes it taste better and sweeter. It is not only rich in nutrients, but also has beauty and beauty effects on women.

Ingredients: Ripe papaya, sago, milk, sugar

The steps are as follows:

1. Add an appropriate amount of water to the pot and bring to a boil;

< p>2. Pour in the sago and start cooking, stirring constantly while cooking to prevent sticking to the bottom of the pot;

3. Cook until the sago becomes transparent and only a few white spots remain, turn off the Turn on the heat, cover the lid and simmer for a few minutes until the sago becomes completely transparent;

4. Rinse the cooked sago in water, wash it and put it on a plate for later use;

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5. Peel the papaya and cut it into small pieces;

6. Add appropriate amount of sugar to the milk, add papaya and sago, and a papaya milk sago dew is ready.

The preparation is simple. If you like it, you can try it at home when you have time. Put the prepared papaya milk sago in the refrigerator for a few minutes. It is best to drink in summer.