Making process:

1. Beat well with eggs and pepper powder and salt and keep aside.

2. Use oil to spread the bottom of the pan and cook the oil.

3. Crack the eggs into the pan and scramble them.

4. Pour the eggs into a bowl to empty the oil and dry the eggs. The rest of the oil to be fried for the second time.

5. Pour the eggs into the pan and add honey according to taste. Scramble on high heat. After a minute continue to add honey.

6. Scramble the eggs and put them on a plate for serving.