Spinach is one of the most common vegetables in spring and summer. It is rich in nutrition and is very suitable for children. So what delicious food can be made from spinach? Cold spinach, steamed stuffed buns with spinach, jiaozi, scrambled eggs with spinach, dumpling soup with spinach, fried sausages with spinach, and so on are all delicious. However, although spinach is rich in nutrition, it is rich in oxalic acid. If it is not handled well, it will have an astringent taste. When making spinach, we'd better blanch it once to reduce the oxalic acid content. The simplest thing should be the cold spinach. You only need to blanch, add your favorite seasonings, season and serve together, and the delicious cold spinach is finished. The color of spinach is like a spring dish. Besides cold salad, we can also stir-fry it with garlic paste, which is very powerful, but remember to blanch the spinach before frying. After blanching, add mashed garlic, onion and ginger, add blanched spinach, add salt and soy sauce, stir-fry evenly and serve. Spinach can be used not only to make delicious dishes, but also to make cakes, such as spinach egg cake, which is not technical, but unexpectedly delicious. First, prepare the washed spinach, then blanch it and take out two eggs. After breaking the eggs, add a spoonful of salt, cut the spinach into small dices, add the egg liquid and water starch, stir well, and steam on the pot for about 1 minutes. After steaming, you can choose dipping sauce or other foods to eat. Spinach soup can also give full play to the fragrance of spinach and make children drink bowls after bowls. Practice: Beat in an egg, add some flour and a little water, and stir it into a paste. Prepare shredded onion and ginger, add some water after choking a little oil in the pot, add our mixed batter after the water boils, and then add spinach after it becomes a pimple, and then add some washing salt to make it delicious.