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Stir Fried Carrot and Green Pepper with Almond Mushrooms

Apricot mushrooms fried carrots and green peppers practice is as follows:

Materials to prepare: apricot mushrooms, green peppers, carrots, green onions, ginger, garlic, salt, soy sauce, oyster sauce, pepper powder, vinegar.

1, apricot mushrooms first sliced, washed and put aside.

2, green pepper cut into pieces, carrots sliced, green onions, ginger, garlic cut and set aside.

3, a pot of oil, first put the almond mushrooms fried soft state first, put aside.

4, when the oil is hot, put onion, ginger and garlic burst incense; carrots first into the pan and stir fry for 3 minutes, because the carrots are not good to cook, so you have to stir fry first.

5, put green pepper and cut apricot mushrooms into the pot, stir fry a few times.

6, put two spoons of soy sauce, two spoons of oyster sauce, half a spoon of pepper, a spoon of refined salt, half a spoon of vinegar for seasoning.

7, finally, stir-fry on high heat for two minutes out of the pot.