Is the egg a whole piece after it is poured into the pot and solidified? Scrambled eggs with tomatoes are not as distracting as refined eggs, which can not only reduce stress but also enhance physical fitness. In addition, if we neglect daily nutrition because of work pressure, we need to supplement many things, not only protein, but also various minerals and vitamins, so we should adjust the pace of life. We often encourage people to eat less red meat and more white meat. The so-called red meat mainly refers to pigs, cattle and mutton. International experts on blood lipids pointed out that red meat increases cardiovascular risk, which is mainly related to its non-protein component, namely saturated fatty acids.
Of course, the cooking method of red meat is also very important. Cooked tomato scrambled eggs are sweet and sour, and the eggs are rich in flavor. It's a particularly appetizing next meal. It is also the first dish of many people who love the kitchen. It can be said that it is a national dish that is suitable for all ages, regardless of region, and everyone loves it. Although scrambled eggs with tomatoes look ordinary, the oil temperature will drop sharply. If you fire at this time, the firepower will be even more fierce. The temperature at the bottom of the pot will be lower and the temperature at the side of the pot will be higher. The possible thing to do in the middle of the eggs should be to put oil in the tomatoes, put down the broken eggs and fry them until they are almost cooked. Then put the eggs down and fry them together. Add some water if you like a little soup, and add some water if you don't like it.