Ingredients ?

Asparagus

Mushrooms

Oil

Soy sauce

Ginger

Garlic

Colorful peppers

How to stir fry asparagus ?

Slice the asparagus and mushrooms, and chop the ginger, garlic and colored peppers.

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Heat the oil in the pan, salt, ginger, garlic, colored peppers into the pan and stir fry, then add the mushrooms and asparagus stir fry break.

Mix a bowl of gravy with cornstarch, soy sauce, oil and salt and pour it into the pot and stir-fry again, adding a small spoonful of consumed oil for seasoning before leaving the pot.