1. Ingredients: 1 person of dried noodles, 3 slices of ham, 1 egg, 2 millet peppers, 2 cloves of minced garlic, 1 spoon of sesame seeds, 1 spoon of Chili noodles, 3 tablespoons of soy sauce, 2 tablespoons of balsamic vinegar, a little salt and chicken essence.

2. Put minced garlic, chopped green onion, millet pepper, sesame and Chili powder in a bowl, add 3 tablespoons of soy sauce, 2 tablespoons of balsamic vinegar, salt and chicken essence, and mix them evenly for later use. Fry a poached egg and ham slices for use.

3. Boil the water in the pot, add the vegetables and noodles, cook them out, put them in a sauce noodle bowl, add poached eggs and ham slices, and scoop in a proper amount of noodle soup.