Can pregnant women drink kelp and mung bean sparerib soup
Kelp and mung bean ribs soup is rich in nutrition and has remarkable effect. Moreover, the kelp and mung bean sparerib soup tastes light and honest, which not only has the rich meat flavor of ribs, but also exudes the fragrance of mung beans. Kelp is rich in nutrients such as calcium and iodine, so kelp and mung bean sparerib soup is not only a good tonic, but also a good medicine for clearing away heat and toxic materials. Pregnant women can drink it safely. No problem. More than that, regular drinking by pregnant women is also good for the fetus, which will be beneficial to the normal development of the fetal brain. Therefore, pregnant women can often drink kelp and mung bean ribs soup, which is good for both pregnant women's health and the fetus.