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Introduction of Fuhecheng Beef Balls

Started from the original old Fuhecheng market in Shantou City, Guangdong Province, where it gradually emerged and developed, hence the name "Fuhecheng Beef Balls".

Founded by Mr. Chen Laishu, a native of Puning, Guangdong Province, in the 1960s, the restaurant has a history of many years, and has had a variety of business modes and opened a number of outlets since it was first operated as a small stall.

Fuhecheng Beef Meatballs has been focusing on the quality of its products and the selection of the finest ingredients for decades. With "delicious, hygienic, affordable and healthy" beef products, it has become a famous old brand and is highly praised by consumers from all walks of life. Guests from home and abroad who visit Shantou for sightseeing and traveling and tour groups from all over the world often come to taste our products; many newspapers and TV stations in China and Hong Kong have also reported and interviewed us.

In order to adapt to the future development needs, expand the sales market, and let more consumers taste the products with Chaoshan characteristics; Fuhocheng Beef Balls officially registered the trademark in 1998 to make it easy for consumers to identify and prevent counterfeiting.