How to do durian ice cream
Everyone is saying that durian ice cream is delicious, so buy the material to pay to try, deliberately how to do the process to share with you.
Ingredients
Main ingredients: light cream: 250ml, pure milk: 250ml, sugar: 100g, durian: 250g, egg yolks: 3 Steps
1, the first egg yolks whipped, add sugar and milk stirred well, low heat and cook for twenty minutes over water.
2, cooking constantly stirring, cooking well removed and let cool.
3. Put the durian into the blender and beat it into puree.
4. Put the light cream into a container, then sit in a large container with ice water and ice cubes. Whip with a whisk.
5. Whip the light cream until it has lines, about five minutes.
6. Pour the above three halves together and stir up and down. Pour into the plastic box and cover tightly, put the refrigerator frozen.
7, after a night of waiting, the next day you can eat a delicious ice cream.
8, each bite has a strong durian flavor, you can add different pulp according to your favorite, to make different flavors of ice cream.
9, by the strong request of friends, this practice uploaded, so that everyone **** enjoy. In this hot summer, hand make a favorite ice cream for yourself!
Effectiveness
The nutritional value of durian is very high, in addition to containing high sugar, containing 11% starch, 13% sugar, 3% protein, and a variety of vitamins, fat, calcium, iron and phosphorus. Durian is a hot fruit, so do not drink alcohol within nine hours after eating durian. Durian whole body is a treasure, the core of the fruit can be boiled and baked to eat, taste like boiled half-cooked sweet potatoes, boiled durian water can treat skin sensitivity sores and itching. Durian shells and other chemicals can be synthesized soap, can also be used as a skin disease medicine. Although durian is good, but not eat more than once, because of its rich nutrition, your stomach can not be fully absorbed when the fire. If you eat more, you can eat a few mangosteen, only the queen of fruits can subdue the king of fruits. Although durian is rich in fiber, but it will absorb water in the stomach and intestines will swell, too much consumption will block the intestinal tract, causing constipation. Durian contains high calories and sugar, so obese people should eat less, diabetics should not eat. It is also high in potassium, so people with kidney disease and heart disease should eat less of it. If you accidentally eat too much durian, resulting in hot phlegm trapped inside, breathing difficulties, red face, stomach bloating, you should immediately eat a few mangosteen to resolve, because mangosteen is the coldest thing, can restrain the heat of durian. Durian is rich in nutrients, with the spleen and qi, kidney and Yang effect, but not everyone is suitable, colds should not eat, hypertension, diabetes should not be eaten, not to mention the wine at the same time to eat. The other day, in Thailand, there are diabetic patients ate four durian in a row, died. Therefore, the Ministry of Health of Thailand advises the public not to consume more than two petals of durian a day. Durian is rich in protein eggs and lipids, the body has a very good effect of nourishment, is a good source of fruit nutrition; durian has a special smell, different people feel differently, some people think that it stinks like cat poop, some people think that the aroma of the fragrance, this smell of durian has an appetizer, to promote the effect of appetite, which dietary fiber can also promote intestinal peristalsis. Generally healthy people can eat. It can also be used to nourish the body after illness and childbirth. Ripe natural cracked durian storage time can not be too long; when you smell a smell of alcohol, must be spoiled, do not buy. Because the durian taste is thick, easy to accumulate in the intestine, drink more water can help digestion. Note: Diabetics should not eat, kidney disease and heart disease people eat with caution.
Eat ice cream notes 1, once can not eat too much
Eating too much at a time, there will be adverse reactions. Children are prone to abdominal pain, middle-aged and elderly people are prone to angina, the general public is prone to gastroenteritis, laryngospasm and nutritional deficiencies, and may damage the teeth.
2, do not eat too fast
Such as eating too fast, it is easy to stimulate visceral vasoconstriction, and make the local state of anemia, weakening the gastrointestinal tract of the digestive function and bactericidal ability, prompted by gastroenteritis, cholecystitis and even hepatitis, some people will be due to the trigeminal nerve is suddenly stimulated by the adverse headache. Therefore, usually have gastrointestinal diseases, cholecystitis must not eat too fast, so as not to stimulate the visceral blood vessels, resulting in local anemia, gastrointestinal digestive function and bactericidal ability to weaken, resulting in gastroenteritis, cholecystitis and even hepatitis occurs.
3, not eat before and after meals
Eat before and after meals affects the appetite, due to the low temperature of the ice cream, will cause the gastrointestinal tract vasoconstriction, thus affecting its ability to digest and absorb, affecting the absorption of various nutrients. If you want to eat, it is recommended to be placed between meals.
4, the melted ice cream can not be put back into the freezer
The melted ice cream should not be put in the freezer to eat, recrystallization process will destroy the original quality of ice cream and nutrients.
The process of recrystallization destroys the original quality and nutrition of the ice cream.