Practice
Preparation of ingredients: knife-shaved noodles, slices of meat, egg, garlic
Stir-fry garlic
Add slices of meat and stir-fry until 7-8 minutes of cooked
Break an egg and stir-fry it with chopsticks (if you don't like it to be too crumbly, you should keep it in the egg a little longer before stir-frying)
Add the noodles, the sauce and half a bowl of water, and slowly stir-fry it to finish the noodles.
Add the noodles, fried sauce and half a bowl of water and slowly mix the noodles
The classic taste of the dish can be completed by mixing well
Add the noodles, fried sauce and half a bowl of water and slowly mix the noodles
The classic taste of the dish is completed by mixing well.