If you are a child, the total amount of cherries in a day cannot exceed 12. Because cherry is a hot fruit, excessive consumption will cause fever, tuberculosis and bronchial diseases, and it is not recommended to eat when there are symptoms such as cough. Moreover, although cherry has a good health care function, it is easy to get angry if you eat too much, so you must pay attention to the right amount when eating, not too much. However, cherry is rich in vitamins and trace elements, which can effectively relieve eye fatigue, prevent myopia, prevent anemia and enhance human physique.

Cherry is not easy to store. Once placed in a humid and high-temperature place, it is easy to rot and deteriorate, and it may be moldy. If you find rotten spots, mildew spots, rotten and fermented flavors on the surface of cherries, you must throw them away as soon as possible to avoid eating them by mistake. When you usually buy cherries, you should choose them well. Cherry with bright skin, green stalk and black and red color is sweet and delicious.

Cherry, alias cherry, Han Tao, Tao Jing, etc. , the earliest tree fruit on the market, is known as "the first branch of hundred fruits". Although the fruit is as small as a pearl, it is bright and bright in color, exquisite as agate, and sweet and slightly sour. It can be eaten fresh, preserved or decorated with other dishes and foods, and it is very popular.

Cherry is dark red, the fruit is huge, firm and juicy, the entrance is sweet, slightly pink and moist, the flesh is delicate, the color is clear, the juice is colorless, and the entrance is fragrant and delicious, sweet and tender.

Cherry is often seen in life and tastes good. It also contains iron, which is closely related to the blood-enriching effect in life. But it also has dietary taboos, such as not eating with liver, cucumber and carrot. So, if you have friends with these phenomena, pay attention to your diet.