To teach you the family-style soak it,

1. first duck feet boiled for 20 minutes, boiled and then fished out with cold water soaked cool spare.

2. Adjust the soaking liquid, the taste can be adjusted according to their own favorite appropriate, vinegar and cold water 1:1, put a little five spice powder, monosodium glutamate, put more salt (1L soaking liquid put 40g salt), put a little pepper, garlic, if you like spicy can be put a little chili or pickled peppers.

3. Put the duck claw old out into the soaking liquid, put into the refrigerator to keep fresh, soak for about 20 hours on the good. These seasonings are very common.

In fact, this home-style soaking hair is the very beginning of the Chengdu New Oriental website I searched above, do out the flavor is really very good.