Recipe 1: monosodium glutamate (99% freshness) 70-90 grams, 36 grams of refined salt, Special Fresh 1 1 packet, ginger, scallions (chopped fine) 40 grams of each, 7 grams of sugar, 25 grams of meat floss powder, 250 grams of sweet potato starch.

Recipe 2: 100 grams of thirteen spices, 70-90 grams of monosodium glutamate (99% freshness), 36 grams of refined salt, 1 packet of Special Fresh 1, 40 grams each of ginger and scallions, 7 grams of sugar, 25 grams of meat floss powder, 250 grams of sweet potato starch.

2, chicken wings, chicken tips, chicken legs, duck wings and all chicken, goose, grouse, quail, pigeon and other food. (5 kilograms for the count)

Recipe: 60 grams of refined salt, 90 grams of monosodium glutamate (MSG), Special Fresh 1 1 packet, ginger, scallions (chopped fine) 30 grams of the name, 20 grams of loose meat powder, 7 grams of sugar, 150 grams of red Department of starch.

3, fish: various types of fish dressed in half fish, fish string, whole fish, fish tail and many other varieties. (5 kilograms for the count)

Recipe: 100 grams of thirteen spices, 60 grams of refined salt, 90 grams of sugar, 80 grams of monosodium glutamate (MSG), Special Fresh 1 1 packet, ginger, green onions (finely chopped) 40 grams of each, 60 grams of Piaoxiang sauce, 150 grams of sweet potato starch.