Chop pepper fish head, choose grass carp is generally grass carp, other fish heads can also be used. First, steam the fish head, then sprinkle pepper, sauerkraut, pepper and other ingredients to cook in the pot, and add seasonings when the time is almost up. Fish with pickled vegetables, this dish is very common. First, choose a suitable fish to deal with, then steam or fry the fish, and then stew it with sauerkraut, vermicelli, pepper and pepper. When the time comes, you can eat it. Others include: grilled fish and so on.