Main ingredients: 600 grams of pea tips, 100 grams of shrimp

Seasonings: 1 tbsp of minced ginger, 2/1 tbsp of soy sauce, 1 tbsp of cooking wine, 1 tbsp of starch, 3/1 tsp of refined salt, 20 grams of vegetable oil

Practice

1. Wash and strain the pea tips; wash the shrimp to remove the sand threads and marinate with starch and cooking wine, soy sauce for 10 minutes

2. . pot of vegetable oil hot, put the shrimp fried and filtered oil spare

3. pot to stay in the bottom of the oil, put the ginger stir-fried, pea tips under the pot stir fry, and then under the shrimp, salt stir fry evenly on the plate