Prepare a bowl of leftover rice
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2
Wash the radish and cut into shreds, add to the hot Stir-fry twice in the oil pan
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3
Pour the rice into the pan and stir-fry
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4
Add a little salt and stir-fry evenly
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5
< p>Pour in a little soy sauce and stir-fry evenlyPlease click to enter the picture description
6
Wash the scallions and mince them and add them to the pot and stir-fry
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7
The water in the radish fried rice will be fried until it is dry.
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