Three kinds of green vegetables

Hot pot meatballs 12 yuan/kg, from 8 yuan.

Four or five small peppers

Onion number

A small amount of soy sauce

Spicy xian quan Liang

Cumin powder quantity

Appropriate amount of chicken essence

Proper amount of salt

Peanut oil right amount

-Steps-

1. Wash vegetables and meatballs. Cut the red pepper and onion.

2. After the pot is hot, add proper amount of peanut oil, then add pepper, onion and meatballs, stir fry, add a little water and add vegetables after three minutes. Add salt, soy sauce, spicy fresh, cumin powder and chicken essence in turn. After three or two minutes, turn off the fire and put on the plate.

-Hint-

Remember not to use too much water when adding water, or it will boil and not taste good. Mine are all fried in light color and delicious.