West Lake Longjing tea bubble step by step, West Lake Longjing tea four bubble method!
West Lake Longjing tea four brewing method
one, the upper cast method
1, prepare about 200ml glass cup (tea-water ratio of about 1:50), pour about 85 ℃ boiling water and then put in about 4 grams of Longjing tea leaves. (Tea ceremony performance will be used in the tea, tea lotus tea)
2, waiting for the Longjing tea leaves one by one slowly sinking.
3, Longjing tea leaves in the tea cup slowly stretch, up and down.
4, wait for the tea leaves to float up and down, the soup is clear and green, and the Longjing tea leaves are dissolved in the tea soup, then you can taste it.
Waiting for the Longjing tea to sink one by one, enjoying them slowly revealing their graceful body. The tea leaves gradually stretch out in the cup, one flag and one spear, up and down, the soup is clear and green, as you can see.
West Lake Longjing tea brewing steps, West Lake Longjing tea four brewing methods!
Second, in the cast method
1, prepare about 200ml glass cup, first in the cup poured into about one-third of the 85 ℃ about boiling water, and then put in about 5 ~ 7 grams of Longjing tea leaves.
2, to be slowly stretching Longjing tea leaves, you can slightly shake the tea leaves, so that the dry tea faster into, and then fill up the boiling water to drink (Note: water can not be added too full)
3, wait for the tea leaves up and down, Longjing tea leaves dissolved in the tea broth can be tasted.
Three, under the cast method
Prepare porcelain cup (in this case the size of about 150ml), warm cup, into the appropriate amount of Longjing tea leaves. Add a little lukewarm water, pick up the brewing cup, shake it so that the tea leaves are completely moistened, and let the tea leaves stretch naturally.
After the tea leaves are slightly stretched, add nine minutes of boiling water and wait for the tea leaves to dissolve into tea broth. Use the lid of the cup to stir the tea slightly, so that the tea leaves dissolve more evenly, and then pour it into a small teacup to sip.
1. Warm the cup with freshly boiled water, and use a teaspoon to take an appropriate amount of tea leaves from the tea canister (usually 5-7g at a time, depending on personal taste) into the glass.
2. When the boiling water cools to about 85 degrees Celsius, lift the kettle high and pour in the right amount of water to cover all the tea leaves.
3, warming the tea buds: using the "rotary pouring method" to the cup a little water to 1/4 cup is appropriate, the purpose of warming is to infiltrate the tea buds, so that the dry tea to absorb the water to stretch, for the brewing to be carried out to lay a good foundation. Shake the aroma for about 30 seconds, hold the glass in your hand and gently shake the glass in one direction, so that the tea leaves are moist and evenly heated.
4. Warm the cup with boiling water, pour out the water, put in the tea leaves, and then use the hanging kettle high brewing method to inject boiling water until nine minutes full. Warm tea buds have emitted a fragrance, then high kettle, let the water straight down, and then use the power of the wrist, up and down to pull the water, repeated three times, so that the tea leaves in the water turn.
5, sipping: cup of tea to drink half of the time, you can renew the water, brewing time, is to increase with the number of brewing.
West Lake Longjing tea brewing step by step, West Lake Longjing tea four brewing method!
Four, cover bowl bubble method
Xihu Longjing tea cover bowl bubble method is concerned with the one and done.
1, warm cup: prepare a porcelain cup and several fair cups, pour a little boiling water to wash the cup, beneficial to the tea, clean the role of tea utensils.
2, cast tea: to the cover bowl into about 5 ~ 7 grams of Longjing tea leaves.
3, moistening: add a little water to moisten the tea leaves, then cover the lid of the bowl, pick up the tea cup and shake to make the tea leaves completely moistened.
4, smell: stay a few minutes, open the lid of the bowl, pick up the lid close to the cup to gently smell the Dragon Well tea aroma (bean flower, chestnut, orchid, etc.)
5, water to be renewed after the tea leaves to absorb the water, and then again rushed into the hot water (the water temperature of 85 ℃ or so should be good).
6, out of the soup tasting tea soup into the prepared glass fairway cup, you can enjoy.
West Lake Longjing tea brewing step by step, West Lake Longjing tea four brewing method!
Brewing Longjing tea is very delicate in terms of water temperature, should be about 75 to 85 ℃ water. Never use 100 ℃ boiling water, because Longjing tea is not fermented tea, so the tea itself is very tender. If you use too hot water to brew, it will scald the tea leaves, and it will also brew the bitter flavor together.