2. Slice potatoes and sweet potatoes with a slicer, not too thin.

3. put more corn oil in the pot, and put double silk when it is 70% hot. It is recommended not to put too much at a time. Turn off the heat immediately after the color of the shredded double potatoes turns slightly Huang Shi. Otherwise, the residual temperature of the oil will darken its color and may turn into paste!

4. The first dish is out of the pot! The plate that appeared this time was my prize when I went shopping in the supermarket brilliantly n years ago, and the beautiful flowers were the symbol of the supermarket.

5. The persimmons that appeared were planted by brilliant father-in-law, and now they are all yellow!

6. The last packet of ketchup was left over when Yang Yang went to KFC to eat western food. Eating with shredded potatoes is smart and saves money.