Stir-fried noodles are a very popular home-cooked dish. The following will introduce in detail how to make delicious fried noodles.
1. Prepare ingredients
The first step is to prepare ingredients, including noodles, vegetables, meat and so on. You can choose different ingredients according to your taste, such as chicken, shrimp, bean sprouts, carrots and so on.
Step 2 handle ingredients
Pay attention to details in the process of handling ingredients. For example, wash and cut vegetables, cut or slice meat without bones, and so on.
3. Frying process
The process of frying fried noodles needs to master the heat, otherwise it will be easy to fry or not cooked. First, stir-fry the ingredients, then add seasoning and noodles, and finally stir-fry evenly.
4. Seasoning selection
Choosing the right seasoning is also the key to making fried noodles well. You can choose different seasonings according to your taste, such as salt, soy sauce, vinegar, monosodium glutamate, ginger and garlic.
Step 5 pay attention to details
In the process of fried noodles, we need to pay attention to some details, such as the amount of seasoning, the mastery of the heat, the intensity of stir-frying and so on. These details will affect the taste and taste of fried noodles.
6. Innovative collocation
When making fried noodles, we can make some innovative combinations, such as adding ham, sausage, eggs and other ingredients, or using different kinds of noodles to match, which can increase the taste and interest of fried noodles.
Step 7 supplement nutrition
In the process of fried noodles, you can also add some nutritious ingredients, such as tofu, vegetables, fungus, etc., to make fried noodles healthier and more delicious.
8. fried noodles skills
There are still some skills to master in fried noodles. For example, when frying noodles, keep the temperature of the pot, and stir-fry constantly during the frying process, so that noodles can absorb the flavor of seasonings and ingredients more evenly. At the same time, be careful not to add too much oil and salt to ensure the health and delicious of fried noodles.
9. The taste of fried noodles
In addition to taste, the taste of fried noodles is also very important. In order to make the fried noodles more tasty, a little egg or starch can be added in the frying process to make the noodles more chewy and richer in taste.
10. Personal preference
Finally, it should be noted that the taste of fried noodles still has great personal differences. You can adjust the proportion of ingredients and seasonings according to your own taste and make fried noodles that suit your own taste.
In a word, we need to pay attention to the details, master the skills of cooking and stir-frying, choose the right ingredients and seasonings, and pay attention to the taste and personal preferences during the frying process, so as to make delicious fried noodles.