Is Lily a fruit or a vegetable?
Lily is a vegetable. Lily will grow bulbs and thick stems. Lily usually begins to grow in summer and will bloom in this season. Lily usually ripens in autumn.
Nutritional value of lily
Lily tastes light, and there are many common ways to eat it. It can be braised and stir-fried, and can also be made into soup or stuffing with other ingredients. The best way to eat is to braise in soy sauce.
1, moistening lung and relieving cough: Lily has a good effect of moistening lung, which will clear lung heart and relieve cough and anxiety symptoms.
2. beauty beauty: Lily's stem and leaf juice is rich in vitamins and mucus-containing substances, which is beneficial to metabolism.
3, anti-cancer: alkaloids contained in lily will have a certain preventive effect on the reduction of cells.
The Origin and Cultivation of Lily
Lily is widely planted in Hunan, Sichuan, Henan, Jiangsu, Zhejiang and other places, among which the lily produced in Hunan is the best, with white color and rich nutrition.
Lily is generally suitable for planting in August and September in autumn. Generally, it is suitable for planting in cool and trace elements-rich places. In a rare and dry environment, the requirements for soil are not very strict.