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How to make hot and sour bamboo shoots soup delicious?

Ingredients: 50 grams of bamboo shoots, 50 grams of dried bamboo shoots, appropriate amount of ham

Accessory ingredients: appropriate amount of oil, appropriate amount of salt, appropriate amount of fungus

Steps

Bamboo Step 11. Bamboo fungus soup.

How to make bamboo fungus soup 22. Bamboo shoot antler slices.

How to make bamboo fungus soup 33. Wash and soak the bamboo fungus shoots and slices.

Step 44 of making bamboo fungus soup. Soak in light salt water for half an hour and drain. Remove the mesh part, otherwise there will be a strange smell.

Step 55 of how to make bamboo shoot soup. Clean the dried bamboo shoots.

Step 66 of making bamboo fungus soup. Replace several ingredients with knives and set aside.

Step 77 of how to make bamboo fungus soup. Heat 50% of the oil in the pot, add the onion and ginger and saute until fragrant, then add the ham and stir-fry.

Step 88 of how to make bamboo fungus soup. Stir-fry the meat for a while, then add bamboo fungus and bamboo shoots and stir-fry.

Step 99 of making bamboo fungus soup. Add half a pot of boiling water, add fungus, bring to a boil over high heat, then turn to low heat and simmer for an hour and a half.

How to make bamboo fungus soup 1010. Bamboo fungus soup is ready.