Ingredients: pork belly 250g, steamed meat powder 30g, cooking wine, soy sauce, chopped green onion, sugar?

Steps of steaming pork belly with powder:

1, pork belly washed and cut into pieces;

2. Marinate ginger, cooking wine, sugar and a little soy sauce 15-20 minutes;

3. Pour out the juice of the bacon and add 30 grams of steamed meat powder;

4. Add 20 ml of water and mix the meat with the steamed meat powder;

5. After the water boils, put the meat on a steaming rack and steam it for 50 minutes;

6. Put some chopped green onion before cooking.

Steamed pork belly with powder