What you must not miss when you go to Shenyang is the roast pig heart. It is because of this delicious food that it nourishes the liver in spring and the heart in summer. This is very beneficial to our health. When we go to various food stalls, we will find that there is usually a plate of roasted pig hearts on the barbecue stalls. This dish is very popular, and the tested pig heart tastes good. Many people will eat selectively. It is said to have the effect of calming the nerves, so it is not necessary for everyone to eat at the barbecue stall. In fact, many people will choose it because it has too many functions and has a great effect on the internal organs of our bodies, so everyone will choose delicious roasted pig hearts.
One thing you can't miss when you go to Shenyang is the grilled pork heart. Another reason is that it tastes great. Usually, when we cook pig hearts at home, we usually cook them directly, but the charcoal roast pig hearts are different. First cut the pig heart in half, then soak it in some materials for about half an hour, then wrap it in tin foil and bake it in the oven for about an hour. Open the wrapping paper, dry it and bake it for another ten minutes, and it will become a crisp but not greasy pig heart.
If you have any good ideas about this, please write them in the comments and we will discuss them together.