Rainbow sculpture: 600

condiments

Soy sauce: moderate amount

Tomato sauce? :50

Green pepper? : a little.

Onion segment: appropriate amount

Ginger? : right amount

Red pepper? : a little.

Salt: the right amount

How to cook braised tomato fish cooked by grandma is simple and specific:

first step

1. A fish, red green pepper! Ginger!

Second step

2. The oil in the pot is very hot. When it is hot, put the fish down and fry it!

Third step

3. Fry until the golden fish is cooked. Grab it!

Fourth step

4. Pick up the fish and put it on the plate, and put the onions!

Step five

5. Pour the oil out of the pot! Boil the next bowl of water and add a little salt and chicken cooking wine. Add tomato sauce and thicken!

Step 6

6. Finally, thicken the shredded red and green peppers.

Step 7

7. Pour the thickened tomato sauce on the fish! All right! Out of the pot

Cooking tips

1, fish must be salted with a knife to taste good.