1, the main ingredients: 400 grams of noodles, a little pork.

2, ingredients: carrots, soybean sprouts, cucumber moderate; green onions, soy sauce, cooking wine, dry yellow sauce, sweet noodle sauce, green onions, sugar.

3, pork fat and lean meat separate diced, cucumber and radish shredded.

4, frying pan oil, fat meat into the pan sautéed oil into the lean meat; to be fragrant into a small amount of soy sauce, cooking wine, the diced meat out of the pot.

5, dry yellow sauce, sweet noodle sauce to 2:1 ratio of mixing, or according to personal taste debugging, stir frying meat with oil sauce, first with high heat, and then slowly simmering over low heat, the oil should be more, do not fry the paste, the fried flavor poured into the 2 in the diced meat, stir-frying a few times, almost out of the pan sprinkled with chopped green onions to be used.

6, another pot to cook the noodles, fish out, put 3 in the sauce to cover the top, sprinkle with carrots, soybean sprouts, cucumber shreds (these can be in boiling water over a little fish out), you can.