Xinwen Xinronghui biotechnology sausage curing worker is doing what

1, curing and processing of sausage casing, so that it meets the specific curing requirements and standards.

2, to understand and master the principles, methods, technical points and operational specifications of curing sausage casing, to ensure product quality and food safety.

3, according to the production plan and process requirements, processing and treatment of raw materials, to complete the curing of sausage casing tasks.

4, timely feedback on the production process, assist in solving production problems, improve production efficiency and quality.

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