Ingredients: 500g peanuts, 2 eggs, flour 1 bowl, salt 1 spoon, thirteen spices 1 spoon.

The specific preparation method of peanut batter is as follows:

1, first stir the eggs, salt and thirteen spices evenly, and adjust the taste according to your own amount;

2. Put peanuts into the evenly stirred eggs, salt and thirteen spices;

3. After stirring evenly, add a small amount of flour several times until it is sticky and the flour is completely wrapped by peanuts;

4. Cool the oil in the pot and put it into the stirred peanuts, then mash the peanuts with chopsticks and fry them until golden brown. Hear the crackling sound of peanuts, fry them for a while and take them out of the pot.