Set the electric pressure cooker button to the waterless baking gear, choose a good food category, the pre-prepared raw food seasoned with condiments, directly into the pot, cover the lid, and dial the valve to the waterless baking of this gear, you can.

Baked Pork with Mushrooms

Ingredients: 1000g of pork, 150g of mushrooms, 2 scallions, 1 piece of ginger, 1 slice of cinnamon, 25g of rock sugar, 1 tablespoon (15g) of salt, 2 tablespoons (30ml) of cooking wine, 2 tablespoons (30ml) of soya sauce

Methods:

1. Wash the mushrooms and put them in a clean dish.

2: Cut the pork into large pieces, cut the green onion into long pieces and the ginger into large slices.

3, all the ingredients into the electric pressure cooker and stir well, and dial the valve to no water baking this gear, timed 15 - 20 minutes, the fragrant mushroom braised pork is ready.