About two hours.

1. Raw materials:

30g red Ganoderma lucidum, 20g Huaishan yam, 10g wolfberry, 15g Guiyuan meat, a quarter of tangerine peel, a few pitted red dates , a quarter of Luo Han Guo, and 1 chicken.

2. Method:

1. Peel the chicken, wash it, drain the water, and set aside. Soak the tangerine peel and remove the flesh;

2. Put an appropriate amount in the pot of water, add the chicken and other ingredients after the water boils, and simmer for 1 hour and 45 minutes;

3. Add the cinnamon meat and simmer for 15 minutes, then season and drink.