2. Dice the soaked mushrooms for later use.

Step 3 wash anchovies for later use

Wash garlic for later use.

5. Slice garlic for use

6. Prepare all kinds of spices for use.

7. Put the washed anchovies directly into the pot.

Add soy sauce

9. sugar

10. Add garlic slices.

1 1. Add mushrooms.

12. Add clean water.

13. Fire and shoot

14. Add a little salt after burning, and then take it out of the pot and put it on the plate.

15. It tastes good.

16. Here we go.