How to make white mushroom stir-fry with pork, how to make white mushroom stir-fry with pork delicious, white mushroom

Main ingredients: 150g of white mushrooms, 50g of carrots, 100g of pork slices

Accessories: 16ml of oil, 4g of salt, 2 green onions, 8ml of cooking wine, 3ml of soy sauce, moderate amount of cornstarch, and 1 sharp pepper.

Steps

1. Sliced meat is basted with water starch and cooking wine.

2. Prepare white mushrooms and carrots.

3. Clean and slice.

4. Heat the pan, pour oil, onion stir-fry pan, put the meat, soy sauce stir-fry.

5. Put mushrooms, carrots stir fry.

6. Add appropriate amount of water.

7. Stir fry with salt and pepper.

8. Plate, fresh flavorful white mushrooms fried meat is ready.