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Electrophoretic separation of two proteins, bovine serum and lysozyme, with molecular weight and isoelectric point given
Bovine serum albumin (BSA), also known as the fifth component, is a globulin in bovine serum, containing 583 amino acid residues, with a molecular weight of 66.430 kDa and an isoelectric point of 4.7. Lysozyme is an enzyme with a molecular weight of 14.4 kDa, and an isoelectric point of 6.99.

To measure the molecular weight, you can use SDSpage, plus a molecular weight marker. If you want to measure the molecular weight of Lysozyme, you can use SDSpage and add a molecular weight marker

If you want to measure the isoelectric point, you can use isoelectric focusing electrophoresis and add an isoelectric point marker

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