Chinese street food culture may be unique in the world. It's a bit of a paradox that, on the one hand, people have always been concerned about the environment and health, but on the other hand, they love street food. Indeed, when we pass by a street stall, the smell is not comparable to that of a typical restaurant, and many people can hardly resist the temptation of this "food". However, although some snacks have joined the ranks of the roadside stalls, but there is a snack people "talk about tiger", see the must avoid, that is, cut cake. Once "popular throughout the country" seems to have become a "profiteering" and "violence" synonymous with the cut cake, because the price of a knife down so that people can not afford, not to buy will not be the owner of the stalls to chase and beat, how can The first time I've seen this, I've seen it, and I've seen it, and I've seen it.

In fact, this situation has little to do with the food, which is called "chee gao" (切糕). As a special food in Xinjiang, "marengan" is a mixture of dried fruits and nuts, and is known as "chegao" (切糕), or cake. It is formed after a special compression process. The whole piece is very small, but it is very expensive. It is said that uncut chekki is worth tens of thousands of dollars. When the cake was very popular, it can be said that in all the cities of the country, you can see people selling the cake in places with a lot of foot traffic. But nowadays, there are fewer and fewer cake-selling stalls, and even some of them can no longer be seen in some places, why is that?

First of all, from the price point of view, although the piece cut down for you is very small, it is very expensive. Even when the seller quotes the price, everyone is surprised. The vendor said, because the process of cutting down the cake is very complicated, because the cost of compressing a large amount of dried fruit is very high, so do not look at it. A small piece comes down, but there may already be very valuable dried fruits in it, and the portion is so heavy that just a small piece will cost several hundred dollars. That kind of price makes it a bad deal and you might not buy it.

The biggest contradiction came after the stall owner cut the cut cake. In the past, we often saw such news. When the ordinary people thought that this piece of cut cake can be cut at most a few dozen dollars, the stall owner asked for a few hundred dollars, so the buyers do not want to buy. The stall owner immediately got anxious and would not let go until he bought it. If the buyer does not pay, and then there will be a "forced" situation, if the buyer is also big fire, then the owner may gather around a few stalls together to chase and beat the buyer, this situation many buyers have bitter speech, only good money.

With the passage of time, the number of people being cheated is increasing, and the reputation of the cake is naturally getting worse and worse. Seeing so many news of forced buying and selling, how can anyone have the courage to go up to buy cut cake, many people will go around. Although many merchants will now mark up the price, but the overall trend has passed, cut cake is gradually in decline.

With the clear attitude of "fight the black", such as this way of buying and selling the cake for the first time to be included in the inspection list. Of course, by "buying and selling" to make money the cake business can not continue. Netizens said that the heart is much better. So what do you think about the cake? Have you ever bought a cake? Probably spent how much money?