Ingredients: onion;

Accessories: salt butter maltose cheese,

French roast lamb chop

1

Dry the lamb chops with paper

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2

Massage the lamb chops with salt and black pepper.

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three

Add ginger slices and marinate for a while.

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four

Fried lamb chops with olive oil twice.

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five

The remaining fried onions

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six

Put onions and sheep in the oven and bake for 30 minutes.

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seven

Melt maltose and water, brush on lamb chops and bake for another 5 minutes.

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eight

Steamed potatoes in pot

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nine

He cheng mashed potatoes

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10

Butter melting

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1 1

Pan-fry bacon and put it in mashed potatoes.

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12

Make meatballs, add cheese and bake in the oven 15 minutes.

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13

Wash the mushrooms and bake them in the oven.

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14

Broccoli cooked and mashed potatoes and mushrooms on the plate.

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15

The sheep were put into the dish.

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