The kiwifruit has been growing from the wild to cultivation and finally to a fruit industry for almost a century now. The formation of this industry stems from the collection of resources, and its success began with the birth of an excellent variety, the Hayward. So variety selection and breeding has been one of the scientific research focuses that scientists in various countries attach great importance to. New Zealand is due to the success of the selection and breeding of Hayward

Hayward, so that it has been to maintain the world's leading position. Since 1978, China has selected and bred a large number of excellent varieties (lines), some of the good seed in many ways has exceeded the world's main varieties of Hayward. At present, the main cultivars at home and abroad are: Hayward, E kiwifruit No. 1 (Jinkui), E kiwifruit No. 2 (Jinnong), E kiwifruit No. 3 (Jinyang), Qinmei, Miliang No. 1, Hongyang and so on.