First, let's take a look at the coconut structure map.
Just picked from the tree is a green coconut, which is usually sold in supermarkets or trucks. His appearance is hard and weighty. We need to remove all coconut skins and coconuts. In front of us is a naked coconut.
The second long-haired coconut-cut a circle on the coconut head with a knife.
What about the peeled coconut? There is a messy circle of coconut whiskers on it. We need to pull this layer of coconut whiskers off by hand to make it smoother.
Like this hard coconut shell, if you want to take out the coconut meat, it is absolutely impossible to use a big knife only by brute force. That will exhaust your whole body strength, and you may not be able to take out the coconut meat completely.
Finally, cut a round mark on the coconut head with a knife.
Third, roast the coconut on the gas stove.
Although the coconut shell is so hard, it is difficult for us to make a big knife. But on the gas stove for barbecue, he can skillfully make coconut shells fall off.
Don't underestimate this step, he is very particular about it, and it is still difficult for him to take it out if you don't operate it properly.
First, lay it flat on the gas stove and bake it. It will probably make the coconut black and smell like coconut.
In other words, the outside of the coconut shell was burned, and then the crisp cracking sound of the coconut shell could be heard.
Turn the coconut shell over with the clamp again and bake the bottom of the coconut.
Bian Xiao would like to remind everyone not to touch it directly, because it is very hot and easy to burn hands.
Let's take a closer look at the tested coconut. Some of them have turned black, as if they were burnt. You don't have to worry at this time, because it is hard and thick. You can't burn the coconut meat inside.
Finally, you bake one side of the coconut shell on the gas stove.
In this way, the coconut shell has been tested twice, and it can also be put into black paint for reference. The circle mark just drawn with a knife has begun to crack. The coconut meat inside also began to swell, so that the whole thing could slowly explode bit by bit.
Fourth, peel the coconut shell by hand.
The coconut shell that passed the fire test has exploded slowly with certain traces, so we should cool the coconut shell at this time. Then slowly peel off the coconut shell by hand. You can easily peel off all the leaf shells in a short time.
You will be surprised to find that it is very easy to remove the coconut shell and see the whole coconut meat in front of you with this little coup.
Wash coconut meat and cut it into the shape you want with a knife.
Coconut meat is used for cooking or making coconut candy, which is especially delicious. In the future, you must not throw away coconut after drinking coconut juice. With this trick, you can add a delicious coconut dish to your home.
Tips:
1. Be sure to be safe when barbecuing, and don't burn your hands.
2. The most expensive coconut is actually in coconut meat, not in coconut juice.
3. Clever use of this trick can make it easier for you to get complete coconut meat, which can be eaten raw or cooked.