Clearing away heat and toxic materials and dredging collaterals. It can be used for treating fever, bloody dysentery due to toxic heat, infectious hepatitis, carbuncle, swelling and pain, and swelling and pain of bones and muscles.
1, the effect of clearing away heat and toxic materials Honeysuckle can be used to clear away heat and toxic materials, cold-heat syndrome, joint pain and other symptoms, and treat exogenous fever, fever and thirst, limb pain, and can be taken in thick soup.
2, treatment of nameless swelling and pain honeysuckle for nameless swelling and pain or swelling and blood stasis, if the sore yellow water is not limited, you can also use honeysuckle.
3, treatment of rheumatoid arthritis honeysuckle also has a unique therapeutic effect on rheumatoid arthritis.
4, antibacterial and anti-inflammatory effects honeysuckle can resist bacterial growth, but also control the growth of some typhoid bacteria, inhibit bacterial inflammation.
5, treatment of hepatitis honeysuckle can have a certain therapeutic effect on infectious hepatitis, so that the condition is alleviated or obviously disappeared.
Second, gold and silver flower stems
1, honeysuckle, also known as Ficus pumila and Celastrus orbiculatus, is a perennial semi-evergreen twining shrub with hollow stems and densely pubescent young branches. Leaves opposite; Densely pubescent; Leaf blade ovoid, or oblong, apex mucronate, rarely obtuse, base rounded or subcordate, entire, both surfaces and edges pubescent.
2, peanuts in pairs; Pedicel densely pubescent; Bracts are about 65438 0 mm long; Calyx is short, with residual leaves and leaf scars. Fragile, easy to break, yellow-white cross section, hollow. Odorless, the old branches are slightly bitter, and the tender branches are light. Removing impurities, cleaning, wetting, cutting and drying. Has the effects of clearing away heat and toxic materials, expelling pathogenic wind and dredging collaterals. Can be used for treating fever, fever, sores, toxic heat, dysentery, rheumatic fever, and arthralgia.
Extended data:
Edible method of honeysuckle
1, make tea
Making tea is a common edible method of honeysuckle. When making tea, it can be brewed alone or mixed with other Chinese herbal medicines. When brewing alone, it can clear away heat and detoxify and prevent getting angry. Honeysuckle makes tea. And dandelions. Can dredge collaterals and eliminate carbuncle. You need to prepare 30 grams of dandelion when making tea. 20 grams of honeysuckle. Then put them together and brew them directly with boiling water.
Step 2 soak in wine
Honeysuckle can also be used to soak wine. When soaking wine with honeysuckle, it is necessary to prepare honeysuckle150g, 30g of raw licorice and 300g of high-alcohol liquor.
Add the prepared honeysuckle. And licorice. Add about 2000 grams of water together and fry for two hours. After frying, add the mixed white wine and cook together for about half an hour. After boiling, take out and filter. The obtained medicinal liquor can be bottled and stored, and can be taken out directly for drinking when necessary.
Step 3: Make soup.
Honeysuckle. You can also drink it as soup. When honeysuckle is used. As a soup, you need a proper amount of Patrinia and peach kernel. The specific formula is 30 grams of Patrinia scabra and 30 grams of honeysuckle. , peach kernel 10g, coix seed 50g.
After washing all the ingredients in the formula with clear water, put them in a pot and add a proper amount of clear water to boil the soup, and then take them out for drinking. Once a day, it can relieve many bad symptoms such as fever, short urine and abdominal pain. Can also be used for treating acute appendicitis of human beings, and has good therapeutic effect.
References:
Honeysuckle vine Baidu encyclopedia