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What is the best way to stir-fry dried tofu?
Dried tofu can be fried with leeks, celery, bacon, snow peas, pork, chives, red pepper, scallions, radish, shrimp, any one of them.

Dried tofu is processed using tofu and is a common soybean product. Eat up salty and refreshing, hard with tough, and its nutrients, including a large number of proteins, carbohydrates, fats, and a variety of minerals, with anti-thrombotic, supplemental nutrients, protection of cardiovascular and other effects.

Dried tofu contains a large number of saponins, which can effectively remove free radicals in the body, but also inhibit platelet aggregation, with a strong anti-thrombotic effect.

Dried tofu is rich in a large number of protein, amino acid composition. It can be quickly absorbed by the body, and moderate consumption can supplement the body with the required nutrients.