As a kind of special food from Hunan, Liaoji Bangbangji has gradually become popular in the national food industry. Chicken is crispy on the outside and tender on the inside, with processed special seasoning, which has a unique taste. At the same time, the unique production method is also one of the reasons for its popularity.

Liaoji bangbangji is very delicate in material selection. Adopt fresh whole chicken, the meat is delicate and does not contain any additives harmful to human body. In the production process, the chicken is first cut into chicken chops, and then it is made by fine steps such as deboning, rinsing, powder coating, frying and baking. Such a meticulous production method makes the taste of Liaoji Bangbangji more excellent.

In addition to its outstanding taste and meticulous production, Liaoji Bangbangji has the advantage of personalized taste. Because its soaking seasoning is made of a lot of spices, onions, ginger and garlic, so that every bite can be full of fragrance. At the same time, with unique side dishes, spicy cold noodles, crispy meat, eggs, preserved eggs and lean porridge, you will be hooked.

In a word, Liaoji Bangbangji is not only unique in production technology and personalized in taste, but also healthy and nutritious. It is a delicious food worth tasting. Whether you are from Hunan, a foreigner or a tourist, it is worth a try. I'm sure you'll like the smell, spicy taste and delicious taste of Liaoji Bangbangji!