Miscellaneous grains usually refer to grain and legume crops other than rice, wheat, corn, soybeans and potatoes. Mainly includes: sorghum, millet, buckwheat (sweet buckwheat, bitter buckwheat), oat (naked oats), barley, millet, millet, coix seed, grain amaranth, kidney bean, mung bean, adzuki bean (adzuki bean, adzuki bean), broad bean, pea, cowpea and lentil. It is characterized by short growth period, small planting area, special planting area, low yield and generally rich nutrition.