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How to make delicious and easy black bean pangolin with baby bok choy, with instructions

Ingredients

Main Ingredients

Can of black bean pangolin

1 can

Bok choy

1

Supplementary Ingredients

Water

Moderate

Steps

1.Ingredients are simple, just baby bok choy, can of black bean pangolin;

2. Cabbage washed, cut section;

boil water in the pot, under the cabbage to cook for a few minutes, fish out;

Cool water, fish out and drain water;

3. rich, no need to add extra salt and other seasonings.

Tips

The tempeh pangolin flavor is strong, no need to add additional salt and other seasonings.