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How to fry dried cuttlefish is delicious and tender.
You can stir-fry dried cuttlefish with Chili. The steps are as follows: 1, prepare raw materials, soaked dried cuttlefish and green pepper. 3. Wash the green pepper, remove the seeds and cut into sections. 4, put the oil in the pot, add the dried cuttlefish and stir fry, and add the right amount of cooking wine. 5. Stir-fried dried cuttlefish is served for later use. 6, put oil in the pot, add the right amount of Chili powder. 7. Add the right amount of cumin powder. 8. Add the right amount of chopped green onion and stir fry. 9. Add the fried dried cuttlefish. 10, add the right amount of salt. 1 1, add a proper amount of sugar. 12, add appropriate amount of water and stew for 5 minutes. 13, add the chopped green pepper and stir fry together. 14, stir-fry until the green pepper is cut off and add a proper amount of monosodium glutamate. Extended data:

Cuttlefish can be said to be a treasure all over the body, with good taste and high nutritional value. It is worth mentioning that it is an ideal health food for women to shape their bodies and maintain their skin. Dried cuttlefish fried with Chili is a very appetizing dish. It is too hot to eat anything, so eating something spicy can increase their appetite.