How to make fried pork with apples

1. Wash the pork and cut into small pieces, peel and cut the apple into small pieces, cut the red pepper into rings, cut off the onion and garlic sprouts, and slice the ginger.

2. Heat the oil in a pan, add onion, ginger and garlic and stir-fry for a few times. Add the meat and stir-fry. Add cooking wine and salt. When the meat is cooked for 5 seconds, add apples, soy sauce and red pepper. , five-spice powder and continue to stir-fry.

3. Before serving, add garlic leaves, cumin seeds, a little sugar, and chicken essence, stir-fry for a few times, remove from the pan and serve on a plate.