We need to use the ingredients: 500 grams of hairy clams, 250 grams of spinach, soy sauce, sesame oil, vinegar, moderate amount. First of all, the hairy clams scrub clean and put aside!
Wash the spinach and set aside.
Turn up the heat and bring cold water to a boil. Pour in the clams until they open all the way, then remove and rinse!
Remove the meat from the clams and rinse in cold water.
When the pot is clean, bring cold water to a boil over high heat, add the spinach to the pot and cook for about 30 seconds, then remove and drain!
Pour off the cold water used to clean the hairy clams and drain, find a larger soup bowl and add a good amount of salt, sesame oil, chili sauce, a little vinegar and a little soy sauce.
Stir with chopsticks, a delicious spinach cold mixed with hairy clams is ready, very simple, and taste good!
Hello, this is a food recipe to teach cooking
Good-looking skin is one of a kind, and interesting souls are one of a kind
Make every meal with your heart
Give these food souls
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